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Vientiane "Le Silapa: Superb decor and French cuisine to match make this the capital's top choice for falang dining. Sample dishes from the changing menu include salmon steak in a red wine and grilled shallots sauce, aubergine stuffed with goat cheese, leg of lamb with a rosemary and garlic confit and duck breast with kathiep flower sauce. For every bottle of wine opened, the restaurant contributes to a medical fund for economically disadvantaged children…" Joe Cummings, Lonely Planet Guide to Laos. |
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Vang Vieng Awaiting research |
Luang Prabang Awaiting research |
Nambak and Nong Kiau Awaiting research |
Muang Xing Awaiting research |
Pak Beng Awaiting research |
Luang Nam Taa The Boat Landing is an impressive & sustainable ecological tourism project. For more information contact Bill Tuffin via their website www.theboatlanding.com |
Savanaket Awaiting research |
Pakse Awaiting research |